BEST BURGERS IN TORONTO

The Great Canadian Burger Bar

THE BEST BURGERS IN TORONTO ARE HERE!

THE BEST BURGERS IN TORONTO ARE HERE!

THE GREAT CANADIAN BURGER BAR
made with 100% Canada AAA beef and served with our hand-cut fries, seasoned to perfection!

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12
8oz of Canadian beef and nothing else.
15
A classic 8oz burger, topped with crispy lettuce, vine-ripened tomatoes, crunchy dill pickles and our special sauce.
17
8oz Canadian beef pressed between two delicious grilled cheddar cheese sandwiches, finished with a healthy dose of our special sauce. A burger to remember.
17
Our lean and hearty 7oz mix of lamb and beef, topped with fresh lettuce, tomato and our special sauce.
16
buttermilk soaked and honey drizzled fried chicken breast topped with arugula and spicy aioli, served with honey hot dipping sauce
15
East Coast fried haddock, topped with leafy greens, sliced tomatoes and cilantro tartar sauce.
17
8oz of Canadian beef, topped with lattice cut fried potatoes, homestyle beef gravy and Quebec cheese curds.
13
marinated portobello burger topped with marinated red pepper and herb goat cheese spread
MAKE IT YOUR OWN:
ADD: Cheddar, Bacon, Guacamole, Sautéed Mushrooms 2ea
ADD: Fried Egg, Caramelized Onions, Pickled Jalapeños, Salsa, Gluten-Free Bun 1ea

Our hand-crafted burgers will satisfy your wildest burger cravings. Bring your friends and have a burger throw-down. Whether it be a protein bomb, an over-the-top grilled cheese masterpiece, crunchy juicy fried chicken or healthy meaty portobello, it’s on our menu.

All our burgers are made with the freshest local ingredients and loaded with Canadian soul! For those looking for gluten-free options, we also offer gluten-free buns. We ain’t kidding when we say we’ve got the Best Burgers in Toronto!

Dinner

DINNER

GREAT CANADIAN HOSPITALITY IN A WARM COTTAGE ATMOSPHERE PERFECT FOR AFTERWORK DRINKS, PRE-SHOW DINNERS OR POST-MOVIE BITES, COUNT ON CANADIAN COMFORT FOOD HERE IN TORONTO'S ENTERTAINMENT DISTRICT

CANADIAN COMFORT FOOD – COTTAGE ATMOSPHERE

Enjoy our menu of bar snacks and pub classics inspired by Canadian regional dishes.

DINNER MENU

Order Take-Out on Ritual GF-Gluten Friendly | VT-Vegetarian | V-Vegan

APPETIZERS & BAR SNACKS
6.0
hand-cut and seasoned to perfection
Make It a Poutine, beef gravy, cheese curds, green onions 4.0
9.0
house-made, served with wonton chips
8.5
four house-made buttered pretzel balls with Gruyere cheese, served with pickles and mustard
8.0
chili, garlic, pepper, salt
13.5
cornmeal crusted, lemon caper aioli
13.5
5th pub classic with original honey hot sauce
10.0
three jumbo artichoke hearts with smoky chipotle sour cream
14.0
salmon and haddock, red pepper, celery, green onions, dill, hint of Dijon, spicy red pepper aioli
14.0
grill-kissed calamari, cherry tomatoes, fingerling potatoes, green beans and frisée lettuce
13.0
mozzarella and Monterey Jack cheese, roasted chicken breast, pickled jalapeños, salsa, guacamole, served with lime cilantro sour cream
22
spicy corn tortilla, chorizo, black beans, ancho crema, tomatillo, jalapeños, guacamole
PUB CLASSICS
18.0
East Coast haddock, beer battered, tartar sauce, malt vinegar
16.0
Buffalo style wings served juicy and tasty with 5th frites, carrot, celery and choice of ranch or blue cheese
apple BBQ/honey garlic/honey hot/mild/medium/hot/scorpion
19.5
braised beef short rib and wild boar sausage, mashed potatoes with beef jus, butter braised carrots, parsnips, sautéed spinach
14.5
Ontario beef, kidney beans, chipotle peppers, pickled jalapeños, Ontario cheddar, sour cream, chives
19.0
grilled salmon on cilantro basmati rice, salsa fresca
18.0
pan roasted half chicken, tomato shallot jam, pan jus *side of mashed potatoes, basmati rice or frites
24.0
grilled 8oz striploin, hand-cut frites, side salad, garlic aioli, red wine jus
16.5
the old-fashioned way, with a trio of mozzarella, Monterey Jack and Ontario cheddar
28.0
*choice of chicken or marinated flank steak, sautéed bell peppers and onions, served with tortillas, salsa, guacamole, sour cream, Monterey Jack cheese
SALADS ADD CHICKEN, BAKED SALMON OR STEAK 6EA
9.0
artisanal greens, cherry tomatoes, cucumber, poppy seed vinaigrette
12.5
shaved Brussels sprouts, endive, quinoa, lentils, pomegranate, goji berries, almonds, rhubarb, coconut oil vinaigrette
13.0
roasted beets and parsnips, goat cheese, candied walnuts, toasted pumpkin seeds, baby spinach, lemon Dijon dressing
12.5
marinated and shredded kale, pancetta, avocado, cashews, dried cranberries, sherry shallot vinaigrette
12.5
romaine hearts, maple bacon crumble, parmesan frico, house Caesar dressing, herbed croutons
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